Peachy Peanut Butter Pita Pockets
En Español
Serving Size: 1/2 pita pocket
Yield: 4 servings
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Ingredients:
2 medium, whole wheat pita pockets
1/4 cup reduced fat, chunky peanut butter
1/2 apple, cored and thinly sliced
1/2 banana, thinly sliced
1/2 fresh peach, thinly sliced |
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Instructions:
1. Cut pitas in half to make 4 pockets and warm in the microwave for about 10 seconds to make them more flexible.
2. Carefully open each pocket and spread a thin layer of peanut butter on the inside walls.
3. Fill with a combination of apple, banana, and peach slices. Serve at room temperature. |
Cost:
Per Recipe: $ 2.00
Per Serving: $ 0.50 |
Source:
Adapted from:
Snack Recipes
California Department of Public Health, Network for a Healthy California
Author:
California Champions for Change
http://www.cachampionsforchange.net/en/docs/Snacks/Peachy-Peanut-Butter-Pita-Pockets.pdf |
Categories:
Eat Less Saturated Fats, Trans Fats and Cholesterol
Eat Whole Grains
Eat More Fruits and Vegetables
General
Parents of young children
Parents of teens
Vegetarian
Microwave
Snacks/Sandwiches
Desserts
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