Broccoli Salad
En Español
Serving Size: 1/8th of recipe
Yield: 8 servings
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Ingredients:
6 cups chopped broccoli
1 cup raisins
1 medium peeled and diced red onion
2 Tablespoons sugar
8 cooked and crumbled bacon slices (optional)
2 Tablespoons lemon juice
3/4 cup mayonnaise, lowfat |
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Instructions:
1. Combine all ingredients in a medium bowl.
2. Mix well.
3. Chill for 1 to 2 hours.
4. Serve. |
Cost:
Per Recipe: $ 3.34
Per Serving: $ 0.42 |
Source:
Adapted from:
Healthy Lifestyles 2003
In the Kitchen with Chef Stephanie Green
Arizona Nutrition Network
Author:
Arizona Nutrition Network |
Categories:
Eat Less Saturated Fats, Trans Fats and Cholesterol
Eat More Fruits and Vegetables
General
No Cooking Required
Side Dishes
Salads
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Average Rating 
