Recipe search

Your search returned 17 results.

Berry Bread Pudding

4
Average: 4 (1 rating)
Source: University of Connecticut, Family Nutrition Program, Senior Nutrition Awareness Project (SNAP) Newsletters
Yield: 2 Servings

Fabulous Fruit Muffins

3.666665
Average: 3.7 (3 ratings)
Source: Kansas State University Research and Extension, Fix it Fresh! Recipe Series
Yield: 9 Servings

Frozen Fruit Cups

3
Average: 3 (1 rating)
Source: Kansas Family Nutrition Program, Kids a Cookin’
Yield: 18 Servings

Fruit and Yogurt Breakfast Shake

3.4
Average: 3.4 (5 ratings)
Source: University of Illinois, Extension Service, Recipes to Grow On
Yield: 2 Servings

Fruit Dippers

0
No ratings yet
Source: USDA, Food and Nutrition Service (FNS) and Food and Drug Administration, DHHS, The Power of Choice
Yield: 4 Servings

Fruit Kabobs with Yogurt Dip

5
Average: 5 (1 rating)
Source: Food and Health Communications, Inc, Cooking Demo II
Yield: 8 Servings

Fruit Pizza

5
Average: 5 (2 ratings)
Source: Kansas Family Nutrition Program, Kids a Cookin’
Yield: 12 Servings

Fruit Salsa

0
No ratings yet
Source: Kansas Family Nutrition Program, Kids a Cookin’
Yield: 4 Servings

Fruit Smoothie

4.8
Average: 4.8 (5 ratings)
Source: Pennsylvania Nutrition Education Program, Pennsylvania Nutrition Education NetworkWebsite Recipes
Yield: 2 Servings

Fruit Yogurt Pops

0
No ratings yet
Source: University of California, Cooperative Extension Fresno County, Easy and Nutritious Family Recipes
Yield: 14 Servings

Honeydew Summer Salad Wedges

0
No ratings yet
Source: Iowa Nutrition Network, Pick a Better Snack: A Social Marketing Campaign, 2003
Yield: 8 Servings

Spicy Fruit Cup

0
No ratings yet
Source: Pennsylvania Nutrition Education Program, Pennsylvania Nutrition Education NetworkWebsite Recipes
Yield: 8 Servings

Springtime Cereal

0
No ratings yet
Source: US Department of Health and Human Services, A Healthier You
Yield: 2 Servings

Summer Breeze Smoothies

3.5
Average: 3.5 (2 ratings)
Source: US Department of Health and Human ServicesNational Institutes of HealthNational Heart, Lung and Blood Institute, Heart Healthy Home Cooking: African American Style
Yield: 3 Servings

Summer Fruit Salad

5
Average: 5 (1 rating)
Source: University of Nebraska, Recipe Collection, p.85 Staff from the University of Nebraska-Lincoln Cooperative Extension
Yield: 4 Servings

Yogurt Berry Parfait

0
No ratings yet
Source: Food and Nutrition Information Center
Yield: 4 Servings